The Washington Post

Sumac unlocks the flavor in this Turkish chickpea salad and a lot more



Rubbing sumac into red onions infuses them with flavor in this no-cook recipe for a Turkish chickpea salad.



Source link : https://www.washingtonpost.com/food/2024/08/18/sumac-chickpea-salad-turkish/

Author : Joe Yonan

Publish date : 2024-08-18 16:00:45

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Tags : The Washington Post

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